In Primorye, a resident of the priority development territory will build modern production facilities for processing vegetables, fruits and seafood
A new resident of the “Primorye” ASEZ, the “Vog” company, will build two workshops for processing vegetables, fruits and seafood by 2026 and will produce 600 kg of frozen products per day. The volume of investments in the project, which will be implemented under an agreement with the Far East and Arctic Development Corporation, will amount to about 143.5 million rubles.
The processing plant - two modular workshops - will be located in the Nadezhdinsky district on a land plot of about 10 thousand square meters. The first to be commissioned is a workshop for processing fruits and vegetables, then a workshop for processing seafood. Warehouses will be built to store raw materials and finished products.
According to the “Vog” company, frozen vegetables and fruits will appear in Primorye stores in 2026, followed by frozen seafood. By 2029, it is planned to reach 100% capacity - 600 kg of finished products per day.
A new resident of the “Primorye” ASEZ, the “Vog” company, will build two workshops for processing vegetables, fruits and seafood by 2026 and will produce 600 kg of frozen products per day. The volume of investments in the project, which will be implemented under an agreement with the Far East and Arctic Development Corporation, will amount to about 143.5 million rubles.
The processing plant - two modular workshops - will be located in the Nadezhdinsky district on a land plot of about 10 thousand square meters. The first to be commissioned is a workshop for processing fruits and vegetables, then a workshop for processing seafood. Warehouses will be built to store raw materials and finished products.
According to the “Vog” company, frozen vegetables and fruits will appear in Primorye stores in 2026, followed by frozen seafood. By 2029, it is planned to reach 100% capacity - 600 kg of finished products per day.
